Monday, May 19, 2014

Tzatziki Sauce

Tzatziki Sauce
Most people associate Tzatziki with the Greek Gyro.  There are so many other uses.  Serve with salmon or how about as a dip.  If dill enhances the flavor, think Tzatziki!
2 cups plain Greek yogurt
2 cups diced cucumber
1/2 cup fresh dill, minced
2 teaspoons fresh mint minced
1/4 cup fresh lemon juice
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper


In a medium bowl, combine all the ingredients and stir until fully incorporated. Chill before serving.


Recipe adapted from Two Peas and Their Pod

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