Creamed Corn

Creamed Corn

We enjoyed Christmas with friends in the home of Randy and Lisa Lamb.  This recipe was served and everyone had a second serving.  This will be your go-to recipe should you decide to try this recipe.  It is soooo good!

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Ingredients:

2 packs 20 0z. Frozen Corn

8 oz. whipping cream

8 oz. whole milk

1 teaspoon salt

1/4 tsp. Accent ot MSG

4 tablespoons sugar

Pinch white pepper or cayenne pepper

2 tablespoons melted butter

2 tablespoons flour

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Directions:  Add all ingredients except butter and flour.  Bring to a boil and simmer it for 5 minutes.  Make a roux with butter and flour: add to corn mixture.  Mix well and remove from heat.  Put in baking dish and sprinkle with fresh fresh Parmesan cheese.  Bake under the broiler until golden brown.  Serve immediately.