Sunday, March 1, 2015

Passion Fruit Tropical Skewers

Makes 4 skewers
This juicy accompaniment is so simple and so delicious. If you can find fresh passion fruit, try adding a bit of the pulp to the glaze after it cools.

Ingredients:
½ cup passion fruit juice
1 tsp. agave nectar
¼ small pineapple, cut into 8
1-inch chunks
½ small mango, peeled and cut into 8 1-inch chunks
1 small banana, peeled and cut into 8 chunks
1 kiwifruit, peeled, quartered, and each quarter cut in half

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Directions:
Prepare a sauce with passion fruit juice and agave nectar.  Prepare fruit according to recipe.  Place fruit on skewer and brush with sauce.  Place on grill.  

Place remaining to thicken.  Serve with fruit kebobs.

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