Spinach-Mozzarella Cheese Balls
Ingredients
1 1/2 container frozen spinach, thawed, squeezed in order to drain
1/2 cup Low-carb baking mix
2 cups shredded mozzarella cheese
1 egg
2 tsp Italian seasoning
1 tsp garlic salt
1 1/2 cup tomato pasta sauce, if desired
Directions:
Heat stove in order to 400°F. Spray cookie sheet along with cooking food spray. In big dish, mix all elements, except pasta sauce.
Shape mixture in to 1-inch golf balls; place on cookie sheet.
Bake 10 to 15 minutes or even till golden brown. Immediately eliminate from skillet. Serve along with pasta sauce. ready to serve.
Heat stove in order to 400°F. Spray cookie sheet along with cooking food spray. In big dish, mix all elements, except pasta sauce.
Shape mixture in to 1-inch golf balls; place on cookie sheet.
Bake 10 to 15 minutes or even till golden brown. Immediately eliminate from skillet. Serve along with pasta sauce. ready to serve.
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