Impossible Coconut Pie

IMPOSSIBLE COCONUT CUSTARD PIE
...magically makes it's own crust!

1/2 cup Bisquick
3/4 cup sugar
4 eggs
2 cup milk
1 cup flaked coconut
1 tsp. vanilla
1 TBS. butter, softened

*

Directions:

Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Cool.make sure you click on share to save this awesome recipe.

Tip: One cup of Bisquick can be substituted by a mix of one cup of flour, 1½ teaspoons of baking powder, ½ teaspoon of salt, and 1 tablespoon of oil or melted butter.