I stopped by the Williams & Sonoma Retail Store on Saturday. The theme of Winter is Moroccan Cooking. Everything from stylized dinnerware. cookware, recipe books and spices are displayed. The one clerk had a sample tasting of a spice Williams & Sonoma compounded. The aroma in the store was heavenly. I checked the ingredient list on the container and thought since I had all of the ingredients I could attempt to compound the spice blend. I will share the list of ingredients in the order listed. The container size I would guess at 8 oz. or one cup.
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onion
paprika
Turkish cumin
Kosher salt
white pepper
dried parsley
dried cilantro
red pepper
tarragon
Extra Virgin Olive Oil*
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When adding spice blend to meat, use a small amount of olive oil to make the spice and herb blend into a paste. The directions said to add 1 tablespoon per pound of ground beef.
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