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Friday, December 28, 2012

Pineapple-Ginger Cocktail

Pineapple-Ginger Sparkling Wine Cocktail
Our daughter Barbara offered this recipe.  We both are on a "ginger-kick" during this holiday season.  
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Pineapple-Ginger Sparkling Wine Cocktail
Makes 1

Adapted from Saveur.


1-inch cube fresh pineapple
1/4-inch slice fresh ginger, unpeeled
1 teaspoon sugar
1/2 ounce fresh lime juice
1 1/4 ounce rye whiskey
Champagne or sparkling wine


1. In a cocktail shaker, muddle the pineapple with the ginger and sugar.

2. Add the lime juice and whiskey, then add some ice to the shaker and shake vigorously for about 15 seconds. Strain the mixture into a glass then top the glass off with Champagne or sparkling wine and add a twist of lemon or lime to the glass. 

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