Thursday, January 24, 2008

Orange Biscuit Coffee Rolls ..... Tasty And Gooey Shared With A Cup Of Coffee

Orange Biscuit Coffee Rolls
Do you need a recipe for something quick or something the children can say they made? These are easy, quick, and soooo tasty. This will be a recipe you will make again and again.
Ingredients:
1 1/4 cup sugar
1 Tablespoon grated orange peel
1/2 cup orange juice
1/4 cup melted butter
2 packages refrigerated biscuits (10 biscuits each)
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Directions:
Grease a 10 in tube pan.
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In a mixing bowl, combine sugar and orange peel, breaking up any orange peel clumps. In another bowl mix the orange juice and melted butter.
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Separate biscuits. Dip each into the orange juice butter mixture. Then roll in the sugar/orange peel mixture.
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In tube pan, arrange biscuits upright with flat side together. Pour remaining orange juice/ butter mixture over biscuits. Bake in a 375 oven for 30 minutes. Cool in pan on a wire rack for 1 minute. Invert pan on a serving plate. Remove the pan. Cool for 30 to 40 minutes. Serve warm. Garnish with orange peel and herbs, if you like. Serves 10 (2 biscuits 240 calories)

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