Pumpkin Cake ~ Instant Pot

This is an article I found on Facebook and thought it would be of interest especially for those with a busy schedule.

 Last week I read about a 2 ingredient pumpkin loaf and I just had to give it a shot. As you can see I did mine in a bunt pan. 1 can of pumpkin and a box of cake mix. The original recipe suggested white cake mix BUT I preferred to try a spice cake mix instead and I am very pleased with the results. Combine the above ingredients in a bowl. Mix. Then add to your greased pan and cover with tin foil. Add a cup of water to the Instant Pot then put your trivet (rack) in then set your cake in. Cook it on high pressure for 40 minutes. I used a quick release. Turned out nicely.