Chewy Oatmeal Cookies

Chewy Oatmeal Cookies

Ingredients:

1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 large eggs
1 tablespoon molasses
2 teaspoons vanilla extract
2 cups all-purpose flour
2 cups quick-cooking oats
1-1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup each raisins and chopped pecans
1 cup semisweet chocolate chips 

Directions:
In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, molasses and vanilla; beat well. 

Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. 

Stir in the raisins, pecans and chocolate chips. Drop by tablespoonfuls 2 in. apart onto greased baking sheets.

Bake at 350° for 9-10 minutes or until lightly browned. Cool on pans for 2 minutes before removing to wire racks.