Peanut Butter Chocolate Pie

Peanut Butter Chocolate Pie

Ingredients:

For The Crust

2 cups chocolate cookie crumbs

1 tablespoon sugar

1/4 cup butter

Mix the cookie crumbs, sugar, and butter.  Form into pie pan.  Bake for 10 minutes at 350 F  Cool in freezer.

Filling:

8 ounces cream cheese

1 cup peanut butter

1 cup sugar

1 tablespoon butter

1 tablespoon vanilla extract

2 cups whipped cream

12 tablespoons shaved chocolate

Directions:

Whip together cream cheese, peanut butter, and sugar until stiff.  Slowly add butter, vanilla, and whipped cream.  Pour into baked pie shell and garnish with shaved chocolate, cover and freeze.