Grapefruit Avocado Arugula Salad
Yield: 2 Description
This grapefruit avocado salad is the perfect winter salad with a blend of spicy arugula, creamy avocado, blue cheese and fruit. Serve as a side or add protein to make it a main dish.
Ingredients
3-4 cups fresh arugula or other baby greens
1 grapefruit, segmented
1/2 avocado, sliced
2-3 T walnuts, chopped
2-3 T fresh blue cheese, crumbled
2-3 T dried cranberries
1/4 cup basic balsamic dressing
Instructions
Divide arugula between two salad bowls. Top each with the remaining ingredients. Serve with balsamic dressing.
Dressing:
Divide arugula between two salad bowls. Top each with the remaining ingredients. Serve with balsamic dressing.
Dressing:
Ingredients
1/2 cup balsamic vinegar
1/4 cup olive oil
1 teaspoon maple syrup
1 teaspoon dijon mustard
1 teaspoon minced garlic
½ teaspoon sea salt
fresh or dried herbs (optional)
1/2 cup balsamic vinegar
1/4 cup olive oil
1 teaspoon maple syrup
1 teaspoon dijon mustard
1 teaspoon minced garlic
½ teaspoon sea salt
fresh or dried herbs (optional)
Directions:
Add all ingredients into a blender and blend until combined or add to a mason jar and shake to combine.
Add all ingredients into a blender and blend until combined or add to a mason jar and shake to combine.
