Monday, July 1, 2019

Sparkling Vanilla Lemonade

Sparkling Vanilla Lemonade 
Ingredients
Pitcher
3/4 cup simple syrup
1 cup fresh lemon juice
1 teaspoon pure vanilla extract
1 liter chilled club soda
ice filled glasses

Directions:
Cook in a small saucepan 1/2 cup water with 1/2 cup sugar over medium heat until sugar dissolves, about 4 minutes.  Let stand 10 minutes then add to the pitcher with fresh lemon juice and vanilla extract.

Fill glasses with ice. For maximum fizz, just before serving, fill glasses with sparkling water and add lemon syrup

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