Great Potato Salad
This is a recipe shared by a friend. The dish was brought to a pot-luck dinner and I tracked the cook who so willingly shared. I know you too will enjoy it.
Ingredients:
7 medium potatoes
Sauce:
10 tablespoons sugar
7 tablespoons vinegar
3 eggs
2 teaspoons mustard
Mayonnaise, if needed
Directions:
Cook potatoes with skins, cool, peel, and dice.
To make the sauce:
Add sugar and vinegar to slightly beaten eggs. Cook over medium heat until it bubbles and thickens. Add 2 teaspoons mustard to the sauce, mix well and add to potatoes. Add mayonnaise if needed until you have the desired creaminess.
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