Candied Pecans
Ingredients:
2 cups pecans
1 cup brown sugar
1 teaspoon salt
1/2 teaspoon cinnamon
3 tablespoons water
Directions:
Cook brown sugar, salt, cinnamon, and water on medium high heat till melted:
Add in pecans, cooking for 2 minutes more.
Cool on parchment paper.
Give to those you love.
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